R S V P

Lisa & George’s Wedding
We ask that you please RSVP by June 15th.

First Name

Last Name

Email Will you be attending? (required)
Joyfully Accept
Regretfully Declines

Entrée Selections
Please initial the entrée selection for each guest.

Beef Option
Roasted Beef Tenderloin
With a rich mushroom demi-glace, served alongside creamy potato gratin and seasonal asparagus.

Fish Option
Pan-Seared Chilean Sea Bass
Lightly crusted and served with lemon-butter sauce, accompanied by wild rice pilaf and sautéed green beans.

Chicken Option
Herb-Roasted Chicken Breast
Tender chicken breast infused with rosemary and thyme, paired with roasted root vegetables and a light chicken jus.

Kids' Meal Option
Chicken Tenders & Fries
Crispy chicken tenders served with golden French fries and a side of fresh fruit.

Who will be joining you? Notes:

🎉 Thank you for your RSVP! We look forward to celebrating with you.

💌 Please check your email for a confirmation message.